Cooking Class in Taormina: Arancini or Cannoli

This experience is suitable for:

• people with mobility difficulties (the activity takes place in an accessible restaurant, without architectural barriers)

• blind people (the activity involves the senses of touch and smell, with detailed descriptions during the preparation process)

• deaf people (we can provide written material and visual support during the lesson)

• people with dietary restrictions (the dishes can be adapted to meet specific dietary needs upon request)

Who doesn't know traditional Sicilian street food? Eating it is satisfying... but preparing it can be even more rewarding!

You will participate in a Sicilian Street Food lesson in a restaurant that sits against the ancient Greek-Roman walls surrounding the town of Taormina.

Sweet or savory? The choice is yours!
You can choose between two different lessons:

Cannolo Making
Our chef will teach you how to prepare the crunchy shell used for cannoli, a typical Sicilian sweet. You will knead by hand and fry the dough in the traditional way! You will also learn how the filling is made, from traditional sweet ricotta to custard. At the end of the cooking class, you will taste the cannoli you prepared with your own hands!

Arancino Making
Making an Arancino is like creating a work of art! Our chef will guide you step by step, teaching you the basics of making the famous Sicilian arancino, from cooking the rice to filling it and then frying it. It will be so much fun making lots and lots of arancini with your hands!

Lesson duration: Approximately 90 minutes.